The Hairy Bikers' Food Tour of Britain S01E18 - Gloucestershire
Summary:
Si and Dave explore Gloucestershire, where they cook a traditional county favourite at Gloucester's Docks. They find guinea fowl in the Cotswolds and a British alternative to olive oil. Finally, they face a cook-off against top chef James Graham. Restaurant diners decide who has created the best taste of Gloucestershire in a blind tasting.
The Hairy Bikers' Food Tour of Britain S1E18 Screenshot